January 2011
36 posts
jmchung asked: I like Teri's shirt in that photo. I recognize it from Threadless. Anyway, you've got some good stuff on that new blog of yours (why I'm "asking" you here is due purely to convenience and laziness). I've been wondering when you were going to make it public to the lot of us. Don't be nervous about your writing! Being the grammar and spelling stickler that I am, I...
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Will 2011 be Another YEAR OF REVOLUTIONS?
Some thoughts on the black hole in Egypt. It’s crazy how the internet is becoming so intertwine with politics now. Not only people using Twitter/Facebook to gain political support, or the government using the same social networks to go after people who are against them, and everyone talking about what’s going on in another country across the world on Tumblr, Twitter and Face book.
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So You Want To Be A Designer: Top 5 List →
I’m feeling nerdy today. So here’s another great article from Aza. Top 5 things you should do to be a great (web/interactive) designer, my favorites are:
1. The Hardest Part Of Software Is Culture. Get A Book On Negotiation: To design is to inspire participation. Unless we can let our ideas become other people’s ideas—get others to want to champion design as their own—we will not be...
Recipe: Easy Nasi Kuning & Perkedel
Here’s another recipe I did for Talks About Food. This one I did with my Mom. I’ve been wanting to make Nasi Kuning (Yellow Rice) for the longest time. And this past holiday when she came for a visit, I finally asked her to teach me how to do it.
Jamie, next time you come over, I’m making this for you. Look, I even asked her to show me how to make the Perkedel that you like so...
Recipe: Zucchini Macadamia Bread
So for the past couple months, I’ve been working on putting together another blog, dedicated to all my food/cooking obsessions. I haven’t made it public until now, because I wanted to make sure I have enough good content on there before I start letting everyone know about it. Plus, I’m a bit nervous, I feel really self-conscious about my writing, so I’ve been stalling. But...
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“When you start to cook, as when you begin to live, you think that the point is...”
– What’s the Recipe? : The New Yorker
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f8 Revisited
I was doing some reasearch for a current client project and somehow (re)ran into this post about the f8 Conference. Bernard Barry is the art director for the project, not only directing though. I think what I’m most impressed with is by how much he got his hands dirty making everything himself, literally by hand sometimes, from coding those graphs that are projected on the walls using...
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